Month: January 2023

How to Store Flour Long Term

How to store flour long term
Flour

If you found this page, you’re probably wondering how to store flour long term. The best way to store flour long-term is by using sealed mylar bags with oxygen absorbers. Using this method will yield the best possible shelf life.

Storing flour in the original paper bag will result in a six-month shelf life. Keeping your flour in an airtight container can extend this up to one year.

How Does Flour Go Bad?

flour, insects
Contaminated flour

If you store flour properly, it can last for a decade or more. The key is to protect flour from the leading causes of flour spoilage.

  • Mold – Flour exposed to excess moisture will be prone to mold. The first sign of mold will be the sour smell. Eventually, you can easily see mold growing in the flour. Moldy flour should be thrown out.
  • Insects – Flour can become contaminated with insect eggs no matter how suitable your storage containers are. If you’re concerned about insect eggs, you can freeze flour to kill any eggs before storage. New bags of flour can contain insect eggs before you even open them.
  • Oxidation – Oxidation caused by exposure to oxygen will cause flour and many other grains to go rancid. Storing flour with an oxygen absorber can significantly reduce this possibility.
  • Absorbing Smells – Flour and many other foods can absorb scents when exposed to a strong odor for some time. Storing flour in airtight containers and away from smelly things can prevent this.

For maximum shelf life, you must protect flour from the following:

  1. Moisture – When storing food long term, it is best to keep things as dry as possible. Without moisture, there is less risk of mold or other contamination.
  2. Heat – The ideal temperature for food storage is about room temperature or 70 degrees Fahrenheit. If your food is experiencing warmer temperatures, it will reduce its usable lifespan
  3. Oxygen – Exposure to oxygen will cause certain foods to oxidize, which can degrade their flavor and nutritional properties. If oxygen is present in your food stores, it will also create an environment for microbes and insects.
  4. Sunlight – If your food is exposed to sunlight, it can affect some foods’ appearance, flavor, and nutrients. Oils and fats are prone to oxidation when exposed to sunlight, increasing the risk they go rancid.
  5. Pests – Rodents and insects can contaminate or destroy your emergency food supply.

How to Store Flour Long Term

There are many ways to store flour to increase its shelf life. Below are a few of the best.

Mylar Bags With Oxygen Absorbers

Shelf life: 10+ years

Mylar bags with oxygen absorbers are the best way to store flour and maximize its shelf life. When done correctly, you can expect whole wheat flour to last up to ten years and white flour to last ten or more.

Sealed mylar bags are airtight and lightproof. When combined with correctly sized oxygen absorbers, no oxygen, moisture, or light compromises the flour. Mylar bags also offer decent protection against insects.

If you vacuum seal bags with oxygen absorbers, it will help prevent insect eggs from hatching. Any insects in the flour, when you seal it, will die due to lack of oxygen.

For detailed info about using oxygen absorbers, check out our post.

Foodgrade Buckets or Canning Jars(mason jar) With Oxygen Absorbers

bucket, plastic, oxygen absorber

Shelf Life: 5+ years

Flour can be stored directly in food-grade buckets, mason jars, or canning jars. As long as your containers have airtight lids, they will do a great job in helping preserve your flour.

The benefit of canning jars is it’s easy to view the contents when periodically checking your stores.

If using food-grade buckets, I recommend gamma lids because they are the most convenient and generally seal the best.

Combine an airtight container with oxygen absorbers for maximum shelf life.

Vacuum Sealing

Shelf life: 1-2 years

You can use consumer-grade vacuum seal bags for flour storage. By vacuum sealing, you will reduce the air packaged with your flour which will help extend the shelf life somewhat.

The problem with this method lies in the limitations of plastic vacuum seal bags. These bags are not completely airtight, and oxygen and moisture will permeate the bags.

This method will undoubtedly extend the shelf life but not as much as a mylar bag.

Freezer

Shelf Life: Indefinitely

You can keep flour in a freezer practically forever. Freezing will protect the flour from most potential contamination sources. The bonus is that freezing will kill insect eggs.

Bring the flour out of the freezer and let it get to room temperature when you intend to use it. If it’s humid, the flour can absorb moisture as it warms. It is best to keep the flour in an airtight container during the warming process to help prevent moisture from absorbing into the flour.

Storing Different Types of Flour

White flour has the longest shelf life of any ordinary flour. This is because it contains very little fat.

Whole grain flour and wheat flour will have a much shorter shelf life than white flour because they contain more fats. Your biggest issue will be those fats going rancid.

Alternative flours like almond flour and coconut flour also contain many oils. These flours will usually go rancid before they spoil from other sources, no matter how well you store them.

Bread flour and self-rising flour shelf life will depend on the extra ingredients within the flour mixture. It will probably last a long time if it’s primarily white flour. It may go rancid if it has a higher fat content than pure white flour.

If you want to store flour long-term and get the best shelf life, use white flour.

FAQ

What is the best long-term way to store flour?

Vacuum seal flour in mylar bags with oxygen absorbers.

Does flour need oxygen absorbers in mylar bags?

Yes, use 400cc oxygen absorber for a one gallon container of flour. Adjust for smaller or larger containers.

Can you use flour two years out of date?

Theoretically yes, it depends on how it was stored. If the flour looks and smells fine it is probably safe to use.

Should I refrigerate flour?

No, it is not necessary to refrigerate flour.

How long can you store flour in Mylar bag?

Ten to twenty years if stored properly with oxygen absorbers.

Can flour last 20 years?

Yes, if it was stored properly.

Is it better to store flour in glass or plastic?

Both can be good for long term storage. You should only use food-grade plastic when storing flour.

Posted by Mike in Food, 0 comments

Can my Distilled Water go bad?

can my distilled water go bad

You may be wondering “can my distilled water go bad?”. Despite being the purest form of water, distilled water, like all water, can go bad and be unsafe to drink or use.

Water that is distilled is purified using the process of distillation. Through this process, the water is boiled. When cooled, the steam is collected and turned back into pure liquid H2O water.

Distilled water can have a longer shelf life than ordinary tap water because of its purity and lack of contaminants. This doesn’t necessarily make it the best choice for storing long-term for emergencies.

The most common use for distilled water is in humidifiers and other household appliances. I like to use distilled water in my steam iron to reduce mineral deposits.

Drinking distilled water is okay but not recommended long term due to the lack of minerals in the water.

Clean tap or spring water is superior to distilled water if drinking water is needed.

How Long Does Distilled Water Last?

drop of water, drop, impact

Distilled water can theoretically have a longer shelf life than other water because it is the purest form. Unopened distilled water jugs will generally be safe to drink and use for several years beyond the best by date if stored in a cool, dry place away from direct sunlight.

By itself, water cannot go bad, but environmental factors can compromise the safety of the water. Store-bought distilled water in a plastic container can degrade over time. The degradation process may leech chemical contaminants into the water or allow other things in the water.

Distilled Water Shelf Life

RefrigeratedPantry
Opened bottle of distilled water9-12 months3-7 days
Unopened bottle of distilled water2+ years2+ years

Store distilled water in glass bottles that can last much longer because the glass bottles will not degrade.
Opened bottled water can go bad sooner than unopened containers. Opening the container exposes the water to air and potentially other contaminants.
Just because the container was opened doesn’t necessarily mean it will spoil, but water safety must be taken seriously. Waterborne illnesses like Giardia and Cryptosporidium can kill you.

Distilled Water Vs. Purified Water?

heat sink, glass, spiral
glass cooling coils used in the distillation process

Purified water has been filtered to reduce contaminants and improve purity. It is not the same thing as distilled water.
Most purified water will contain more minerals and is less pure than distilled water.

Is It Safe To Drink Distilled Water?

Distilled water is generally safe, provided the water hasn’t gone bad or been contaminated.
If all you have is distilled water, it will be acceptable to drink
The main reason not to drink distilled water is it doesn’t contain essential minerals our bodies need. That is why drinking spring water or regular tap water is preferable.

Is Expired Distilled Water Safe to Use?

Distilled water past its best by date can still be safe to use if stored properly. If you are planning to drink purified water, be extra careful to ensure it hasn’t spoiled.
About a year is the best-by-date on most distilled water I’ve seen. I have drank bottled water years beyond its best by date. There were no water issues, but I noticed a slight plastic taste.
I wouldn’t recommend drinking distilled water well beyond its best by date, but if you must, you definitely can do so.

How do I Tell if Distilled Water has Gone bad?

algae, water, bottle, plastic

It can be challenging to tell if water has gone bad. Waterborne pathogens can live in water that looks and smells completely fine.

I got e.coli from drinking contaminated bottled water during a military training exercise in 2013. The water looked, smelled, and tasted perfectly clean, and there was no sign the water contained e.coli bacteria. We only learned of the e.coli after using specialized water testing equipment.

If you have any doubt about the safety of your water, don’t risk drinking it.

If you’re in a dire situation, boiling water can kill most pathogens in water. Remember that boiling usually won’t remove hazardous chemicals from the water.

  • Green Algae – Algae can grow in water if the water has been contaminated and the conditions are right. Water with algae will be a yellow or greenish color. You may also notice greenish sediment in the container.
  • Cloudiness – If your water is cloudy, it can indicate contamination or pathogens. Avoid drinking murky distilled water.
  • Unusual smell – Strange smells strongly suggest something is wrong with your water. Just because water smells good doesn’t mean it’s safe, but don’t drink it if it stinks.
  • Chemical taste – Water with an unusual or chemical taste is an indication the distilled water is contaminated. It may be chemicals from the container breaking down or something else.

How to Safely Store Distilled Water

Storing distilled water long term is the same as storing normal water. For the most extended shelf life, it’s best to use containers designed for long-term water storage. Check out our post on the best water storage containers.

  • Keep your water in a cool, dry place.
  • Use the proper containers. Food-grade HDPE plastic containers are designed to safely store water long term.
  • Avoid direct sunlight. The sunlight can cause algae growth and the plastic containers to degrade
  • Keep away from odorous materials. Strong scents can permeate your water containers and contaminate the water.
  • Keep lids secure. Tightly sealed lids will prevent air exposure and leakage.

FAQ

Is drinking distilled water safe?

Yes, it is safe to drink distilled water.

Can bacteria grow in distilled water?

Yes, bacteria can grow in distilled water if it is contaminated.

How long does distilled water last?

The best by date on most bottles of distilled water is about one year if it is unopened.

How long does distilled water last after being opened?

Opened distilled water can last a year or more if stored correctly. Be careful if you intend to drink it.

How do I extend the lifespan of distilled water?

Store it in a cool, dry place away from sunlight.

What are the risks of consuming contaminated distilled water?

Consuming contaminated water can cause death or severe illness from waterborne pathogens or other contaminants.

Does distilled water need to be refrigerated after opening?

If you want to drink distilled water, it should be refrigerated after opening. It does not need to be refrigerated if used for appliances.

Does distilled water have chlorine?

No, it is pure H2O.

Posted by Mike in Water, 0 comments

Can my Vaseline or Petroleum Jelly Expire?

Can my Vaseline or Petroleum Jelly expire?

Petroleum jelly commonly known as Vaseline is a common skin ointment used to treat burns, dry skin, and other skin ailments. It can also be used as a fire starter in an emergency.

Does Vaseline and Petroleum Jelly Expire?

Vaseline petroleum jelly can eventually expire if the jar is opened. The best by date on containers of Vaseline is about three years. In many cases an opened jar of vaseline can last much longer than three years.

An unopened new jar of Vaseline or petroleum jelly can last for at least 10 years when stored properly and probably much longer.

If you’ve got an old Vaseline jar laying around in your medicine cabinet and you’re wondering if you can still use it we can help you answer that question.

How do I Know if Vaseline has gone bad?

petroleum jelly, vaseline, ointment

Vaseline petroleum jelly and most other brands of petroleum jelly are generally going to be safe to use on your skin up to five years beyond the best by date.

If you opened a container of Vaseline and it looks and smells normal it’s probably fine to use.

Really old petroleum jelly may start to discolor or its consistency may become more watery. Old Vaseline can still be used as a lubricant and firestarter once it’s not suitable for skin use.

Pure petroleum jelly is not prone to bacteria or mold growth because it has no nutrients that would allow such organisms to thrive. The contents of an unopened jar of Vaseline should be a sterile environment further preventing bacteria.

An old opened jar of vaseline may have contaminants like skin cells and moisture which could create a breeding ground for bacteria to grow.

What is Vaseline Made of?

Petroleum jelly was discovered as a byproduct of the petroleum production process.

Vaseline and most other generic petroleum jelly (also known as soft paraffin) products are a mixture of various hydrocarbons, mineral oils and waxes.

Does Vaseline Last Longer Than Petroleum Jelly?

petroleum jelly, vaseline, ointment

Vaseline has the same shelf life as any other petroleum jelly. There is no difference in shelf life between various brands of petroleum jelly.

If the container is unopened and stored correctly, Vaseline or petroleum jelly can last decades.

What can I use Vaseline Petroleum Jelly for?

petroleum jelly, vaseline, ointment

Vaseline is an incredibly versatile substance. I’ve used it to lubricate a door hinge, protect wounds, and I even put it on my legs to prevent chafing during long hikes.

Here is a list of common ways you can use petroleum jelly.

  • Treat dry skin and chapped lips

  • Heal minor cuts scrapes and burns

  • Treat diaper rash

  • Can be used in place of mineral oil

  • Prevent chafing

  • Lubricate machinery

  • Prevent rust on knives and other steel tools

  • Create a fire starter using cotton balls or cloth

Because of its versatility, Petroleum jelly is an excellent thing to add to a bug out bag or emergency supplies along with your food and water. If you’re interested in the best long term food storage containers check out our post here.

How do I Store Vaseline Properly?

Vaseline should be stored in a cool dry place out of direct sunlight. When stored properly in this way generic petroleum jellies and Vaseline can have an extremely long shelf life. Some believe it can last nearly indefinitely.

FAQ

What Does Old or Expired Vaseline Look Like?

It may be discolored or smell unusual. Old petroleum jelly is still very useful for things beyond skincare when it is old.

How do I know if my Vaseline is expired?

The package will have a best by date on the package.

Can bacteria grow in petroleum jelly?

If the petroleum jelly is contaminated it can potentially grow bacteria. Unopened petroleum jelly will not grow bacteria.

How to store Vaseline?

Keep Vaseline in a cool dry place away from direct sunlight.

Does Vaseline have an expiration date and does it expire?

Vaseline has a best by date and doesn’t technically have an expiration date. In most cases Vaseline and generic petroleum jellies can be used well beyond the expiry date on the package.

Can Vaseline clog pores?

Some people can experience clogged pores from Vaseline

What happens when you use expired Vaseline?

Even Vaseline years beyond it’s best by date can be perfectly fine to use.

Does unopened Vaseline last longer?

Yes, unopened Vaseline is sterile and can last decades.

Any other uses for Vaseline petroleum if it’s gone off?

Yes you can use extremely old Vaseline for many things

Can the life span of petroleum jelly be extended?

Yes, the life span of petroleum jelly can be extended by storing it properly in a cool dry place out of direct sunlight.

Safety concerns of using petroleum jelly

Petroleum jelly is generally very safe but should not be used internally or eaten. Some people may be allergic to it.

Posted by Mike in Gear and Supplies, 0 comments

The best long term food storage containers

bucket, mylar, plastic, food

There are numerous options when it comes to long term food storage containers. Each type of container has it’s pros and cons.

What works best for my family may not suit your needs. It’s up to you to determine what works best for your situation.

Long Term Food Storage Considerations

It takes a fair amount of time, effort, and resources to put together a supply of long term food storage containers. If I’m going through the effort I want my supplies to last as long as possible.

To get the longest shelf life out of your long term food supply you must control for following five main things:

  1. Moisture – When storing food long term it is best to keep things as dry as possible. Without moisture there is less risk for things like mold or other contamination.

  2. Heat – The ideal temperature for food storage is about room temperature or 70 degrees Fahrenheit. If your food is experiencing warmer temperatures it will reduce its usable lifespan

  3. Oxygen – Exposure to oxygen will cause certain foods to oxidize which can degrade their flavor and nutritional properties. If oxygen is present in your food stores it will also create an environment for microbes and insects to live.

  4. Sunlight – If your food is exposed to sunlight it can effect the appearance, flavor, and nutrients of some foods. Oils and fats are prone to oxidation when exposed to sunlight increasing the risk they go rancid.

  5. Pests – Rodents and insects can contaminate or completely destroy your emergency food supply.

6 Options for Long Term Food Storage Containers

You can use nearly anything for long term food storage containers but not all are created equal.

Original Packaging

rice, bag, plastic

Storing food in it’s original packaging is not going to give the longest shelf life but it’s still a viable option for many dry foods. You can still get at least a year or two shelf life from many dry foods in their original packages.

I keep a portion of our emergency food in it’s original package but we rotate through it regularly. We make sure to consume the foods prior to their best by date so the food is always fresh.

The original packaging of many things will not be very rodent proof so you must consider this if you’re opting to keep your emergency food in the original packages. I keep my foods stored in a storage room with rodent proof shelves so they are protected should rodents get into my building.

Pros:

  • Very easy

  • Affordable

  • No special equipment required

Cons:

  • Not rodent or insect proof

  • Packages aren’t very durable

  • Insect eggs may hatch if present in the packages

Plastic Containers

bottle, rice, plastic

If you’re on a budget, recycling plastic containers like soda bottles and jars can work great. Make sure to clean and dry the containers prior to putting food in them. They will keep your food protected against most pests.

Plastic bottles are also quite durable and water resistant in case they get knocked over or wet.

Since many plastic containers can be porous there they may allow moisture and oxygen into the food storage containers over time. You can use desiccants and oxygen absorbers to help with this issue.

If you’re choosing to use recycled plastic containers to store food I recommend regularly rotating your stocks.

Pros:

  • Cheap

  • Durable

  • Pest resistant

  • Contents are visible for easy inspection

Cons:

  • Humidity and Oxygen can slowly permeate the containers

  • Plastic can degrade over time

Glass Jars

jam, fruit, jars

Mason jars and other glass jars have been used in long term food storage for over a hundred years. They are still an excellent storage container for keeping food stored long term.

The biggest downsides to glass jars is they can be fragile and heavier than some other containers.

I don’t use that many glass jars in my food prepper pantry but I keep them on shelving that won’t allow the jars to fall in the the event of an earthquake. I also store some of them in non-food grade buckets as additional protection from breakage.

Pros:

  • Cheap

  • Very pest resistant

  • Contents are visible for easy inspection

  • Reusable and does not degrade

Cons:

  • Fragile

  • Heavier

  • Lids can rust in humid environments

Mylar Bags With Oxygen Absorbers

mylar, bag, food, storage

Mylar bags are one of the most popular containers for long term food storage. They come in all imaginable sizes and are relatively cheap.

The mylar bags when sealed correctly are airtight and moisture resistant. Mylar bags also have the advantage of being impervious to light.

When you combine them with an appropriately sized oxygen absorber you have a storage container which can keep some dry foods good for decades.

For more details on how to properly use oxygen absorbers read our post here.

Pros:

  • Airtight and moisture proof

  • Easy to reseal after opening

  • Numerous sizes available

Cons:

  • Can be damaged

  • Not pest resistant

  • Cost

Plastic Food Grade Buckets

bucket, plastic, food

Food grade buckets make an excellent food storage container by themselves. Some people simply dump their dry food inside and seal them up. This works decently enough but a plastic bucket may not be entirely airtight depending on the lid.

I prefer to use vacuum sealed mylar bags and place them inside the buckets. This gives an extra layer of protection for the food.

If you store food in plastic buckets you can be fairly confident that most pests will not be able to get to your food. Combine this with a mylar bag and your food can last decades.

Pros:

  • Durable

  • Pest resistant

  • Protects from light and air

  • Reusable

Cons:

  • Cost and availability

  • Some lids are not airtight

#10 Metal Cans

can, metal, food, storage

Pronounced “ten pound cans” these are commonly found metal can that can hold about 115 fluid ounces. For reference, the soup cans you find at the store are called #2 cans and hold about 16 fluid ounces of liquid.

When correctly sealed #10 cans are airtight and light proof. They are also quite durable.

The biggest downside is the sealing tools can cost around $1000 or more. This tool is required to seal these cans.

Pros:

  • Durable

  • Conveniently sized

  • Airtight and light proof

Cons:

  • Expensive tool required

  • Can be difficult to open without a can opener

  • Not reusable

  • Can rust in humid environments

FAQ

What is the best way to store dry food long term?

It depends, but using mylar bags with oxygen absorbers inside sealed buckets work very well for most dry foods.

Do I need food grade buckets with mylar bags?

If you are vacuum sealing your mylar bags food grade buckets aren’t required.

What is the best container to keep food fresh?

Vacuum sealed mylar bags can keep foods fresh for a long time.

What foods are best for long term storage?

Dry foods like white rice, dry beans, and dry pasta can last decades when stored correctly.

What kind of bucket is best to store food long term?

If you are putting your food directly in the bucket it must be food grade.

Posted by Mike in Food, 0 comments

How to use 55 Gal Water Storage Drums for Emergency Water

55 gal water storage, store water, emergency essentials 55 gallon water barrel

Drinking water is one of the most important resources we need for daily survival. During an emergency situation water supplies may be compromised for extended periods. Having water tanks full of fresh drinking water will be a godsend when SHTF.

Drinking water is one of the most critical resources we need for daily survival. Having water tanks full of fresh drinking water will be a godsend during emergencies or when SHTF. During an emergency, water supplies may be compromised for extended periods.

What you Should Know About Food-Grade Plastic Water Storage Barrels

The 55-gal water storage barrel is one of my favorite long-term water storage methods. These large water storage containers are one of the most affordable, cost-effective methods for long-term water storage.

Before buying a bunch of water barrels, ensure they will work for you.

  • Full barrels of water weigh about 460 lbs. Can your storage location support the weight?
  • It is challenging to move a full water barrel.
  • Ensure you can get a hose long enough to reach your water barrel in the storage location.
  • Most water barrels have a screw on bung which require a bung wrench to open. Many water drums come with these.
  • Accessing water from inside the water barrel requires a hand pump or siphon. Many drums come with these.

The things mentioned above are a minor issue for many people. Still, when getting water barrels for emergency use or water storage, you should be mindful of them. If you’re still not sure 55-gallon water drums suit you, check out our post on the best water storage vessels for some alternatives.

Tips For Storing Water in 55-Gallon Plastic Water Barrels

Selecting a Water Barrel for Long Term Water Storage

barrel, blue, water, rv hose

Not all plastic barrels are suitable for potable water storage.

Ensure your barrels are made of food-grade plastic high-density polyethylene (HDPE) to store potable water. A BPA-free and food-grade barrel will ensure no chemicals leach into the water.

I use a few non-food grade rain barrels that I got for free in a rain barrel catchment system, but this water is not intended for drinking water.

If you’re spending your hard earned money, buy food-grade barrels.

A 55-gallon plastic barrel of water weighs about 460 lbs. Many shelving systems can easily collapse with the concentrated weight of full water barrels. They are not movable when full, so consider your storage location carefully.

Where To Store a 55 Gallon Drum of Water?

barrel, plastic, blue, hose, bpa free, fda approved

Since full water barrels are so cumbersome, you should be strategic about where you store the water barrel.

When choosing a storage location, you want to protect your water from extreme temperatures and light. A dark, cool, dry place like a basement or garage is ideal.

Keep your drums out of direct sunlight. Any sunlight exposure will promote algae growth.

Consider how you will drain and rotate the well water stored in the drums. Siphoning water from a basement can be difficult and require a very long hose.

If your drums could get cold enough to freeze, leave at least ten percent of the barrel empty to account for expansion should it freeze.

You need to place the empty barrels where you want and then fill them in their permanent location.

Storing your drums off the ground is a good idea. Elevating the barrels off the floor prevents chemicals from leaching into the vessels.

I get free pallets from a few stores in my area and stack the containers on them for this purpose.

How to clean a 55 gallon drum for water storage (sanitize)

barrel, plastic, blue, water

Even if you’re using new food-grade plastic water containers, you should thoroughly clean and sanitize them before filling them.

  1. Add clean water and a bit of dish soap to your barrel.
  2. Attach the lid of your barrel and shake or roll it around to get the dish soap all over the inside of the barrel.
  3. Thoroughly rinse the dish soap out of the barrel
  4. Choose whichever disinfection technique you prefer.
  5. Rinse the bleach or other disinfectant out of the barrel. Now it’s ready to be filled.

Pick a spot for your barrel, then fill it…

wrench, plastic, bung, barrel

Plastic bung wrench for barrels. You can also use pliers to open most drums.

Your filled water barrels will weigh about 460 lbs each. Plan your storage location accordingly.

Depending on where you plan to store your containers, they may be far from a water source.

I use a 100ft RV potable water hose to fill my barrels. These hoses are made of food-grade materials and are safe for use. Make sure whatever hose you get is long enough to reach your barrels.

Using a standard garden hose to fill your containers is not recommended. There is a greater risk of water contamination, and garden hoses are not made of food-grade materials.

The Best Water Disinfection Techniques

water, preserver, chemical, water preserver concentrate

Depending on your local water, disinfecting the water may be optional.

I do not add water treatment or other chemicals to my filled water barrels because our water is already chlorinated. Check your local municipality and determine if you need to add anything else to your water.

The methods below will treat water and kill viruses or bacteria. Choose one that works best for you.

Using Bleach to Disinfect Your Water

  • Add 2 tablespoons of new unscented chlorine bleach to your filled barrel.
  • The bleach will degrade in as little as six months and won’t be effective. Only use a fresh new bleach solution.

Using Calcium Hypochlorite to Disinfect Your Water

  • Add 1/4 teaspoon to your filled barrel.

Using Water Preserver to Disinfect Your Water

  • Follow the water preserver instructions and add the dose to your filled barrel.

Using Aquamira water treatment to Disinfect Your Water

  • Follow the instructions and add the proper dose to your filled barrel.
  • Aquamira uses oxygen to disinfect the water and can improve the taste.

Using H2O ResQ to Disinfect Your Water

  • Follow the instructions and add the proper dose to your filled barrel.
  • This solution uses a copper-silver ion to prevent growth in your water.

Do I Need to Rotate My Water Storage?

pump, hand, plastic, barrel, siphon pump, spigot
Barrel hand pump. Included with some barrels.

The short answer is yes. Ideally, you should rotate your water every six months.

When I first started prepping, I was religious about my water rotation schedule. Over the years, I’ve relaxed about this.

Never once has my water been compromised in six months, and I’ve had barrels full for years which are perfectly fine for drinking water.

I rotate any water barrel filled for more than a year.

How much water should I store?

Recommendations on emergency water storage vary by source, but FEMA recommends at least two weeks of water per person.

I choose to drink and store much more than this because I live in an area prone to catastrophic natural disasters. Some water will be used for light personal sanitation and drinking, so factor this into your emergency water equation.

Should the SHTF, I want my drinking water supply to be as secure as possible.

FAQ

How long can you store water in a 55-gallon drum?

The stored water can last for years in a 55-gallon drum if stored properly. You should still rotate your water at least once a year.

How much does a 55-gallon drum of water cost?

As of this writing, 55-gallon barrels cost about $140.

How much bleach do I add to 55-gallon water for storage?

Two tablespoons for one 55-gallon barrel of water. Make sure you are using fresh bleach because it will degrade over time.

How do you keep a 55-gallon drum of water fresh?

Storing your water in a cool, dry place away from sunlight will help. Water treatment chemicals can also help extend the shelf life of water. You should plan to rotate your water every 6-12 months.

What is the best way to store water for emergencies?

Food-grade 55-gallon barrels work exceptionally well for emergency water storage if you have the space.

Can I use water purification tablets to store water long-term?

Iodine water purification tablets are not meant to sanitize water for long-term storage. I keep them as a backup should my filters fail or I can’t boil water.

Posted by Mike in Water, 0 comments